Introducing
Farmstead Italian

a collection of easy to make, rustic recipes from around Sicily, Italy, and Sardinia. These recipes use whole foods and follow the Mediterranean way of eating and living.

Preorder your copy now and receive a signed edition! Launching August 2023.

Hi, I'm Jess, a Farmsteader, Culinary Creator, and Author. I'm excited to present to you my new cookbook,
Farmstead Italian.

Farmstead Italian is a cookbook that brings together my family and life experiences in Sicily and Italy with a focus on whole foods, community, and the principles of slower living. It is a celebration of the healthy and fulfilling life that can be achieved through these values.

What's in the cookbook?

50+ Rustic Recipes

I've gathered and created 50+ rustic recipes from more rural areas of Sicily, Italy, and Sardinia. Each has origins, serving recommendations, and ways to reuse staples and recipes you've already made.

Mediterranean Diet Rating

Trying to eat healthier and live a more fulfilled life? Each recipe has a rating based on a proprietary formula that rates where it fits into the Mediterranean Diet. No need to look up each ingredient - I've made it easy for you.

Longevity Strategies

But it's not just about food. The Mediterranean way of living is about community and connection. These principles of how we lived in the Mediterranean are woven throughout through stories and suggestions.

Don't miss out on the opportunity to bring the flavors of Italy into your home cooking. Preorder Farmstead Italian today!

In the meantime, check out my new Substack for preview recipes from the book along with exclusive recipes for subscribers only.

Introducing Farmstead Italian